35 Foods That Should Never Be Placed in the Refrigerator

5. Eggplant

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Eggplants are temperature-sensitive crops, and storing them in the refrigerator for long periods of time may be dangerous. The texture and taste of eggplant may be harmed by temperatures below 50 degrees Fahrenheit (10 degrees Celsius). Shop eggplant at room temperature, apart from other fruits and vegetables.