35 Foods That Should Never Be Placed in the Refrigerator

4. Basil

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Basil has a proclivity for absorbing odors from the refrigerator. Basil’s flavoring capacity is destroyed by refrigeration, and the leaves can begin to wilt. Epicurious.com, a website for cooking specialists, recommends cutting basil like herbs. It’s enough to hold the basil fresh by putting it in a bowl of water on the fridge.